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Regents Pizza
top Additional Toppings

Regular toppings are: bell peppers, black olives, fresh garlic, fresh herbs, fresh jalapenos, fresh tomatoes, green bell peppers, green olives, ham, kalamata olives, meatballs, onions, pepperoni, pepperoncini, pineapple, red bell peppers, red onions, sausage, sauteed mushrooms, sopressata salame, zucchini.

Chicago 10" — 1.95 14" — 2.25
NY 14"—1.75 16" — 1.95 18" — 2.25

Premium toppings are: artichoke hearts, avocado, chicken, feta, goat cheese, grilled onions, marinated portabella mushrooms, pancetta, pesto, prosciutto, provolone, rib eye steak, ricotta, roasted garlic, roasted red peppers, semi dried tomatoes, spinach, sun dried tomatoes, white truffle oil.

Chicago 10" — 2.50 14" — 3.25 |
NY 14"—2.25 16" — 2.75 18" — 3.25

Regents Pizza
top New York Pizza

Our thin foldable-crust hand-crafted pizza, with hand spun dough baked in our stone-deck oven.

* Milano - A bed of fresh spinach, topped with aged mozzarella blend, roasted garlic, prosciutto and white truffle oil on an extra virgin olive oil base
14" — 19.95 | 16" — 22.75 | 18" — 25.25

* Pizza Pazza - Aged mozzarella blend, goat cheese, marinated portabella mushrooms, thinly sliced onions, pancetta, white truffle oil and a dusting of parmesan
14" — 19.95 | 16" — 22.75 | 18" — 25.25

* Margherita - Semi-dried tomatoes, fresh basil and fresh mozzarella on a light rosemary garlic olive oil sauce
14" — 19.95 | 16" — 22.75 | 18" — 25.25

Party - Pepperoni, sausage, green peppers, onions and mushrooms
14" — 17.95 | 16" — 20.75 | 18" — 23.50

Stephen's Mozzarella Classic - His favorite mozzarella and aged provolone blend
14" — 13.50 | 16" — 15.25 | 18" — 17.50

* Dominic's - Fresh and Aged Mozzarella Cheese on an old world Italian tomato sauce, dusted with parmesan, drizzled with extra virgin olive oil and sprinkled with fresh oregano and basil
14" — 16.50 | 16" — 19.25 | 18" — 21.95

White - A bed of fresh spinach, topped with ricotta and mozzarella cheeses on a rosemary garlic olive oil sauce
14" — 17.50 | 16" — 19.95 | 18" — 22.95

Four Cheese - Mozzarella, ricotta, provolone, parmesan
14" — 14.50 | 16" — 17.50 | 18" — 19.95

* Veggie - Marinated portabella mushrooms, semi-dried tomatoes, roasted red peppers, grilled onions, zucchini, and provolone
14" — 18.50 | 16" — 21.25 | 18" — 23.95

Meat Lover - Pepperoni, sausage and meatballs
14" — 16.95 | 16" — 19.75 | 18" — 22.50

BBQ Chicken - Grilled chicken, red onions, BBQ sauce
14" — 15.75 | 16" — 18.50 | 18" — 21.25

* Regents Signature - Grilled chicken, fresh jalapenos, artichoke hearts, sun-dried tomatoes and feta cheese all on a garlic cheese sauce
14" — 18.50 | 16" — 21.25 | 18" — 23.95

Pepperoni - as you would say in Italy, "salame picante"
14" — 14.95 | 16" — 16.95 | 18" — 19.50

Italian Veggie - Artichoke hearts, sun-dried tomatoes, spinach, olives and our homemade pesto sauce
14" — 18.50 | 16" — 21.25 | 18" — 23.95

* Hot Sopressata - Spicy Italian Salame topped with fresh oregano and parmesan
14" — 15.75 | 16" — 18.50 | 18" — 21.25

* Indicates new products or improved flavors

Regents Pizza
top Chicago Pizza

Thick, hearty, stuffed-crust pizza. Two layers of dough, tons of cheese, sauce on top and baked to perfection. Call ahead - these suckers take about 45 minutes to cook.

Popeye - Spinach, artichoke hearts, ricotta and parmesan
10" — 20.25 | 14" — 28.95

Master - Pepperoni, sausauge, green peppers, onions and mushrooms
10" — 21.25 | 14" — 30.25

Windy City Mozzarella Classic - Just Cheese
10" — 16.25 | 14" — 23.95

Pepperoni - The name says it all
10" — 17.95 | 14" — 26.25

* Veggie - Marinated portabella mushrooms, semi-dried tomatoes, roasted peppers, grilled onions, zucchini and provolone
10" — 20.75 | 14" — 29.50

Meat Lover - Pepperoni, sausage and meatballs
10" — 20.75 | 14" — 29.50

Italian Veggie - Artichoke hearts, sun-dried tomatoes, spinach, olives and our homemade pesto sauce
10" — 20.75 | 14" — 29.50

* Windy City Sausage Classic - Sausage and lots of it
10" — 20.75 | 14" — 29.50

* Sausage, Mushroom & Spinach - All the food groups in this baby
10" — 20.75 | 14" — 29.50

* Sausage, Mushroom - Simple and tasty
10" — 20.75 | 14" — 29.50

* Indicates new products or improved flavors

Regents Pizza
top Calzones

Made to order from our rich New York dough. Served with a side of marinara.
Cheese — 8.75 | Veggie — 9.75
Spinach — 9.75 | Meat Lover — 9.75

Each additional topping:
Regular — 0.75 Premium — 1.15

Regents Pizza
top Salads

Always freshly prepared, with your choice of Caesar, Ranch, Bleu Cheese, Citrus Vinaigrette or our House Oil and Vinegar dressing.

House Salad — Small 5.95 | Large — 8.25
A mix of romaine, baby greens, roma tomatoes, English cucumbers, red onions and pepperoncinis

Caesar — Small 5.95 | Large — 8.25
Romaine lettuce, grated parmesan, croutons, lemon wedge and Caesar dressing

Greek — Small 6.50 | Large — 8.75
Mixed greens, red onions, roma tomatoes, kalamata olives, English cucumbers, pepperoncinis, and feta cheese

Walnut Gorgonzola — Small 6.95 | Large — 9.25
Mixed greens, red onions, dried cranberries, candied walnuts and Gorgonzola cheese

Toasted Goat Cheese — Small 6.95 | Large — 9.25
Mixed greens, onion strings, apple slices, kaiware sprouts, red pepper, warmed goat cheese and citrus vinaigrette

Chop Chop Salad — Small 6.95 | Large — 9.25
Romaine, basil, green onions, garbanzo beans, salame, chicken, provolone, roma tomatoes and citrus vinaigrette

Buffalo Chicken Salad — Small 8.50 | Large — 10.75
Regents recipe grilled Buffalo Chicken on top of a mix of romaine, baby greens, roma tomatoes, English cumbers, carrots, red onions and pepperoncini

Add fresh grilled chicken to any salad — 2.50

Regents Pizza
top Soups

Always freshly homemade, never frozen.

Minestrone - An Italian Classic. We make it by hand from fresh ingredients. Cup — 3.25 | Bowl — 4.95

Zuppa di Giorno - Call us and see...we're always experimenting Cup — 3.25 | Bowl — 4.95

Regents Pizza
top Appetizers | Start things off right.

 

Garlic Knots — 3.95
Half-dozen of our freshly baked, garlic soaked little breads

Mozzarella Sticks — 5.95
Breaded mozzarella with ranch or marinara sauce for dipping

Chicken Tenders — 6.95
Chicken tenders breaded and fried with honey BBQ or Buffalo sauce

Wings — 6.95
This is the real deal, using a recipe straight from Upstate New York. Choose from spicy Buffalo or honey BBQ sauce. 6 Wings served with house made bleu cheese dressing, crunchy celery and carrots

Regents Hot Caprese — 6.95
Fresh Mozzarella slices in our delectable homemade marinara sauce topped with fresh basil chiffonade and drizzle of balsamic vinaigrette. Served with toasted rosemary garlic baguette slices

Regents Pizza
top Sandwiches

Freshly made using artisan breads from Bread & Cie.

* Meatball — 8.25
Our homemade meatballs with marinara sauce and mozzarella cheese

* Chicken Parmesan Roll — 8.25
Breaded and battered chicken breast with marinara sauce and mozzarella

* Four Pepper Cheese Steak — 9.50
Rib eye steak with grilled onion, green pepper, fresh jalapeno and pepperoncini, chipotle mayo and topped with melted provolone

* Philly Cheese Steak — 9.50
Rib eye steak with grilled green pepper and onion topped with melted provolone

* Chicken Cheese Steak — 8.25
Chicken with grilled green pepper and onion topped with melted provolone

* Chicken Avocado Wrap — 8.25
Grilled chicken, homemade guacamole, lettuce, tomato, provolone and chipotle mayo, wrapped in a sun-dried tomato basil tortilla

Veggie Wrap — 8.25
Grilled portabella mushrooms, roasted red peppers, fresh spinach, zucchini & onions, provolone and pesto mayo, wrapped in a sun-dried tomato basil tortilla

* Indicates new products or improved flavors

Regents Pizza
top Classic Pastas

Served with garlic knots.

* Angel Hair Pomodoro — 8.75
In a spicy garlic tomato sauce with semi-dried tomatoes, parmesan and fresh basil

Lasagna — 9.25
Homemade with ricotta, mozzarella and parmesan cheese

Meat Lasagna — 10.50
Same as above, with ground beef and pork sausage

Chicken Parmesan — 9.95

Fettuccine Alfredo — 8.75
In a delicately spiced garlic cream sauce

* Spaghetti & Meatballs — 8.75

Spaghetti Bolognese — 8.75
Classic tomato meat sauce

Rigatoni Chicken Pesto — 9.25
Grilled chicken, sun-dried tomatoes, artichoke hearts and rigatoni in a pesto cream sauce, topped with feta cheese

Add chicken — 2.50

Add meatballs or bolognese sauce — 2.50

Rigatoni Alla Vodka — 8.75
Diced ham in rose sauce, spiked with vodka

* Indicates new products or improved flavors

Regents Pizza
top Desserts | Yum.

Tiramisu – 4.50
The Italian pick me up, with cocoa, rum and espresso

Regents Pizza
top Beverages | Ice-cold and thirst-quenching.

Bottled Water – 1.95

Iced Tea – 2.15

Fountain Soda – 2.15
Coke, Diet Coke, Sprite, Pibb Xtra, Orange Fanta, Barg's Root Beer

Bottled Drinks – 2.50

Canned Soda – 1.50

Old Fashioned Soda
Our line-up is always changing. We have a wide assortment of root beer and specialty sodas

Artisanal Beer –
We feature a seasonal rotation of local craft draught and bottled beer in both 22oz and 12oz sizes. See our Facebook page for what's on tap. We stock our beer from fine local breweries, including:

  • Stone
  • Ballast Point
  • Alesmith
  • Coronado
  • Karl Strauss
  • Alpine
  • Black Market
  • Hanger 24
  • Latitude 33
  • Iron Fist
  • Russian River
  • Port Brewing
  • Green Flash
  • Lost Abbey
  • Mother Earth
  • Rough Draft

As well as craft brewers from around the country

Red & White Wine - By the Glass

Regents Pizza
Regents Pizza