REGENTS PIZZERIA
All American Pizza and Craft Beer
Here at Regents Pizza, our motto is simple, “Eat more pizza. Drink more beer. Be more happy.” We are committed to our craft; every recipe begins from scratch with ingredients that we’ve committed ourselves to sourcing from the very highest-quality purveyors. Come on over and order a tasty craft beer to go with your pizza. We have 32 taps with a consistently rotating selection that will bring a frothy grin to the most discerning San Diego beer expert. Of those taps, 28 are traditional, two are nitro and two are cask conditioned. We had to do it. San Diego is the Craft Beer Capital of the Universe and we’re proud to be part of the movement.
So sit back, drink up, savor and enjoy.
HOURS & DELIVERY
We proudly offer “No Touch” pickup and delivery
Sunday – Thursday: 11:00 AM – 10:00 PM
Friday – Saturday: 11:00 AM – 10:00 PM
We deliver within a 5 mile radius of our location.
Give us a call at (858) 550-0406 or click the button below to order online.
REGENTS PIZZERIA
All American Pizza and Craft Beer
Here at Regents Pizza, our motto is simple, “Eat more pizza. Drink more beer. Be more happy.” We are committed to our craft; every recipe begins from scratch with ingredients that we’ve committed ourselves to sourcing from the very highest-quality purveyors. Come on over and order a tasty craft beer to go with your pizza. We have 32 taps with a consistently rotating selection that will bring a frothy grin to the most discerning San Diego beer expert. Of those taps, 28 are traditional, two are nitro and two are cask conditioned. We had to do it. San Diego is the Craft Beer Capital of the Universe and we’re proud to be part of the movement.
So sit back, drink up, savor and enjoy.
HOURS & DELIVERY
We proudly offer “No Touch” pickup and delivery
Sunday – Thursday
11:00 AM – 10:00 PM
Friday – Saturday
11:00 AM – 11:00 PM
We deliver within a 5 mile radius of our location.
Give us a call at (858) 550-0406 or click the button below to order online.
REGENTS PIZZA’S SPECIALS
Call (858) 550-0406 or click here to order delivery/pickup.
Open for Business
Enjoy your favorites in our open air ivy garden patio or no touch pickup and delivery.
Chicago “Salvatore Tessio”
Stuffed with: Grande Mozzarella Blend, Soppressata, Pepperoni, Zoe’s Applewood Smoked Ham, Pepperoncini, Red Onion, Dried Oregano
Topped with: Provolone, Roma Tomatoes, Dried Oregano & a Splash of Red Wine Vinaigrette
NY “Fig ‘N Pig”
Rosemary garlic olive oil base, Grande Mozzarella Blend, Fresh Figs, Gorgonzola, Prosciutto
NY & Chicago Slices
Our slice selection becomes limited past 8 PM.
NY Style
Cheese, Pepperoni, Dominic’s, White, Brooklyner, Hot Sopressata, and Meat Lovers
Chicago Style
Cheese, Master, Popeye, and Meat Lovers
Slices of our current special pies are available as well!
Al Fresco Dining at it’s finest. Join us on the garden patio for authentic pies and craft beer. Or place an order for No Touch Pick Up and Delivery and enjoy that same great meal at home. Head to the link in our bio to browse our menu!
A moment of silence to appreciate this cheese pull from @guacamologist.
Join us for Al Fresco dining this weekend on our socially distanced patio, or head the link in our bio to place your order online!
Our Rigatoni Chicken Pesto tastes as good as it looks! Head to the link in our bio to check out our 8 different pasta dishes!
HIGH QUALITY, BOLD FLAVORS. Period. End of Story.
You really thought that was it? We have always got a little more for you!
Here at Regents Pizza, we use the highest quality ingredients we can get a hold of to create the unique and flavor-filled recipes that you all love. We create, test, and rewrite until we achieve the biggest, boldest flavor profiles possible and we have so much variety that everyone in your party will be happy. We've got a little something for everyone.
Our socially distanced Dining Room & Open Air Ivy Garden Patio are open and awaiting your arrival. We hope to see you soon.
Wanting to enjoy your Regents favorites in the comforts of your home? Our no-touch pickup & delivery is always available.
Check out more details about our featured items of the week in our stories today and then head to the link in our bio to order online!
Not a member of our Loyalty Club yet? What are you waiting for?! Sign up today to gain access to exclusive deals and rewards for members only! Plus, get rewarded every time you order from Regents. Link in our bio to get started!
Whether you’ve ordered take out, delivery, or have joined us on our outdoor patio, we just wanted to say THANK YOU for your support. The last few months have been a challenging learning experience for the restaurant industry and we just feel so incredibly lucky to have a community that supports us as we figure everything out. Thank you for supporting local and allowing us to continue doing what we love: Eating more pizza, Drinking more beer, and Being more happy!
Can we just...🥺
Missed out on Wing Wednesday? Not a problem. We’re serving up the best wings every day of the week! Head to the link in our bio to place an online order, give us a call, or visit our outdoor patio and socially distanced dining room for safe dining!
Can’t decide what to eat? We’ve got it all!
That's right, our socially distanced Dining Room & Open Air Ivy Garden Patio are here waiting for you and we can keep everyone in your group happy with so many options to choose from. We've got a little something for everyone! Swipe to check out some of our selections!
Wanting to enjoy your Regents favorites in the comforts of your home? Don't worry our no-touch pickup & delivery is still available! Link in bio!
In order we have:
⭐️ NY FIG N PIG
⭐️ GRILLED CHICKEN AVOCADO SANDWICH
⭐️ BACON MAC
⭐️ CH SALVATORE TESSIO
⭐️ RIGATONI CHICKEN PESTO
⭐️ WALNUT GORGONZOLA SALAD
⭐️ NASHVILLE HOT WINGS
⭐️ ZEPPOLE
“Thick, cheesy, right out of the oven amazingness ☑️ Grab a delicious piece of Chicago style pizza @regentspizzeria in La Jolla, CA. Go for that #cheesepull cause I know you want to.”
📸: @eating4achange
Cool down this week with the perfect summer salad from Regents Pizzeria! Choose from classics like Caesars and Cobbs, or get adventurous with our Toasted Goat Cheese (pictured here) and Walnut Gorgonzola. They’re all perfect on their own and as a side to share! Click the link in bio to check out our menu!
☀️SIT BACK, RELAX & GRAB SOME OF YOUR FAVORITES☀️
Summer is coming to an end, but the heat is here to stay in San Diego. Here at Regents Pizzeria, we've got you covered no matter what the temperature is outside. Check out our selection of salads that you can enjoy as a light summertime meal or as a slice and side salad combo.
We're excited to announce that we are able to offer you indoor dining as an option in addition to our Open Air Garden Patio! The interior seating is limited to 25% of our capacity in accordance with the County of San Diego restaurant guidelines.
Our specials: Chicago style "Salvatore Tessio" and NY "Fig 'N Pig" are still available by the slice or as a whole pie!
REGENTS PIZZA MENU
SHAREABLES
WINGS
Served with carrots, celery and your choice of ranch or blue cheese
Choose from: Honey BBQ – Buffalo – Habanero Honey Orange – Parmesan Garlic – Nashville Hot – Jalapeno (8,000 Scoville units) – Habanero (350,000 Scoville units) – Ghost (1,000,000 Scoville units) – Scorpion (2,000,000 Scoville units) *We need a waiver to serve you this one*
6 – 9.50 | 12 – 18.50 | 24 – 37.00
BACON MAC
Our version of mac and cheese to share made with generous amounts of aged cheddar, fresh mozzarella and parmesan cheeses, garnished with scallions and fried onion strings
12.50
COCCOLI
Fried dough rolled in sea salt served with prosciutto and whipped sweet ricotta
12.50
CLASSIC MEATBALLS
3 house made meatballs served in our scratch marinara, topped with parmesan cheese
6.00
BONELESS WINGS A.K.A. CHICKEN TENDERS
Free Range Chicken Tenders lightly battered and fried, then tossed with Buffalo, honey BBQ, Nashville Hot, Honey Habanero Orange, Parmesan Garlic, Jalapeno, Habanero, Ghost or Scorpion Sauce
9.50
BUFFALO CAULIFLOWER
Lightly Tempura battered fried cauliflower tossed with Buffalo, honey BBQ, Nashville Hot, Honey Habanero Orange, Parmesan Garlic, Jalapeno, Habanero, Ghost or Scorpion Sauce
9.50
CRISPY BRUSSELS SPROUTS
Brussels sprouts cut in half and crisped, served with Zoe’s Meats applewood smoked bacon, dusted with Parmesan cheese and drizzled with a balsamic vinegar reduction
9.50
BUFFALO CHICKEN FRIES
Tempura battered Free Range chicken tenders tossed in Buffalo, Nashville Hot, honey BBQ, Honey Habanero Orange, Parmesan Garlic, Jalapeno, Habanero, Ghost or Scorpion Sauce on a bed of Gorgonzola cheese and hand cut Kennebec fries
12.50
GARLIC FRIES
Hand cut Kennebec potatoes, fresh chopped garlic, flat leaf parsley and extra virgin olive oil
7.50
TRUFFLE FRIES
Hand cut Kennebec potatoes, white truffle oil, flat leaf parsley and extra virgin olive oil, sprinkled with grated Parmesan cheese
7.50
STRAIGHT FRIES
Hand cut Kennebec potatoes
5.50
GARLIC KNOTS
Half-dozen of our freshly baked, garlic-soaked little breads
5.50
MOZZARELLA STICKS
Breaded mozzarella dusted with parmesan with ranch or marinara sauce for dipping
8.00
SALADS
Always freshly prepared with your choice of dressing. Add Free Range Grilled or Buffalo chicken, or Zoe’s Meats applewood smoked bacon for 4.00
FRIED CHICKEN CAESAR
Romaine lettuce, grated parmesan, house made croutons, lemon wedge topped with a whole 6 oz. Free Range Chicken breast, fried in tempura batter, tossed in a parmesan sauce with our own Caesar dressing
11.50 / 14.50
CAESAR
Romaine lettuce, grated parmesan, homemade croutons, lemon wedge and our own Caesar dressing
8.50 / 11.50
Cobb SALAD
Mixed greens, Zoe’s Meats applewood smoked bacon, grilled Free Range Chicken, Gorgonzola cheese, hard cooked eggs, tomatoes and blue cheese dressing
11.50 / 14.50
HOUSE SALAD
A mix of romaine, baby greens, roma tomatoes, English cucumbers, carrots, red onions, pepperoncini and red wine vinaigrette
8.00 / 11.00
GREEK
Mixed greens, red onions, roma tomatoes, Kalamata olives, English cucumbers, pepperoncinis, feta cheese and red wine vinaigrette
10.00 / 12.50
WALNUT GORGONZOLA
Mixed greens, red onions, dried cranberries, candied walnuts, Gorgonzola cheese and red wine vinaigrette
10.50 / 12.50
TOASTED GOAT CHEESE
Mixed greens, onion strings, apple slices, kaiware sprouts, red pepper, warmed goat cheese and citrus vinaigrette
10.50 / 12.50
CHOP CHOP SALAD
Romaine, fresh basil, green onions, garbanzo beans, Molinari salame, Free Range Chicken, provolone, roma tomatoes and citrus vinaigrette dressing
10.50 / 12.50
BUFFALO CHICKEN SALAD
Regents recipe Free Range Buffalo Chicken on top of a mix of romaine, baby greens, roma tomatoes English cucumbers, carrots, red onions, pepperoncini and blue cheese dressing
11.50 / 14.50
CLASSIC PASTAS
Served with garlic knots. Add Free Range Chicken, Zoe’s Meats applewood smoked bacon, meatballs, or Bolognese sauce for 4.00
ANGEL HAIR POMODORO
In a spicy garlic tomato sauce with semi dried tomatoes, parmesan and fresh basil
13.00
Lasagna
Homemade with ricotta, mozzarella and parmesan cheese
13.00
Lasagna Bolognese
Same as above, with Certified Angus Beef ground chuck and Marisa’s pork sausage
15.00
FETTUCCINE ALFREDO
In a delicately spiced garlic cream sauce
13.00
SPAGHETTI & MEATBALLS
13.00
SPAGHETTI BOLOGNESE
Classic tomato meat sauce made with Certified Angus Beef and Marisa’s pork sausage
13.00
RIGATONI CHICKEN PESTO
Grilled, sliced Free Range Chicken, sun dried tomatoes, artichoke hearts and rigatoni in a pesto cream sauce, topped with feta cheese
14.50
RIGATONI ALLA VODKA
Diced pancetta in a tomato cream sauce, spiked with vodka
13.00
BURGERS & SANDWICHES
Our burger patties are made with 100% Certified Angus Beef. Burgers and chicken sandwiches are served with your choice of Truffle, Garlic or Straight Kennebec Fries. Our generously portioned Rolls are served without fries.
All Burgers and Sandwiches can be ordered “Protein Style.”
CHEESEBURGER
Freshly ground 6 oz. patty, topped with Cheddar cheese, mayo, lettuce, tomato, red onion and house made pickles
12.50
BACON CHEESEBURGER
Freshly ground 6 oz. patty, topped with Zoe’s Meats applewood smoked bacon, Cheddar cheese, mayo, lettuce, tomato, red onion and house made pickles
14.00
BUFFALO CHICKEN SANDWICH
Whole 6 oz. Free Range Chicken breast, fried in tempura batter, tossed in Buffalo or your choice of wing sauce topped with mayo, lettuce, tomato, red onion and house made pickles
12.50
NASHVILLE HOT FRIED CHICKEN SANDWICH
Whole 6 oz. Free Range Chicken breast, fried in tempura batter, tossed in Nashville Hot Sauce, topped with mayo, lettuce and house made pickles
12.50
GRILLED CHICKEN AVOCADO SANDWICH
Whole grilled 6 oz. Free Range Chicken breast, topped with guacamole, chipotle aioli, lettuce, tomato and provolone cheese
12.50
MEATBALL ROLL
Our homemade meatballs with marinara sauce, mozzarella cheese and parmesan cheese
12.50
CHICKEN PARMESAN ROLL
6 oz. Free Range Chicken breast fried in tempura batter, tossed in a parmesan sauce with marinara sauce, mozzarella and parmesan
12.50
CHICAGO PIZZA
Thick, hearty, stuffed-crust pizza. Two layers of dough, tons of cheese, sauce on top and baked to perfection. Call ahead – these suckers take about 45 minutes to cook.
SLICES
Please note our slice selection is limited past 8 PM.
WINDY CITY MOZZARELLA CLASSIC
Lots of aged mozzarella blend cheese, topped with homemade marinara
POPEYE
Aged mozzarella blend, spinach, artichoke hearts, ricotta and parmesan topped with homemade marinara
MASTER
Aged mozzarella blend, cupping pepperoni, Marisa’s sausage, green peppers, onions and mushrooms topped with homemade marinara
MEAT LOVERS
Aged mozzarella blend, cupping pepperoni, Marisa’s sausage and meatballs topped with homemade marinara
WHOLE PIES
POPEYE
Aged mozzarella blend, spinach, artichoke hearts, ricotta and parmesan topped with homemade marinara
37.00
MASTER
Aged mozzarella blend, cupping pepperoni, Marisa’s sausage, green peppers, onions and mushrooms topped with homemade marinara
39.00
WINDY CITY MOZZARELLA CLASSIC
Lots of aged mozzarella blend cheese, topped with homemade marinara
31.00
PEPPERONI
Made with cupping “salame picante” and aged mozzarella blend, topped with homemade marinara
33.50
VEGGIE
Aged mozzarella blend, marinated portabella mushrooms, semi dried tomatoes, roasted red peppers, grilled onions, zucchini and provolone topped with homemade marinara
37.50
MEAT LOVERS
Aged mozzarella blend, cupping pepperoni, Marisa’s sausage and meatballs topped with homemade marinara
37.50
ITALIAN VEGGIE
Aged mozzarella blend, artichoke hearts, sun dried tomatoes, spinach, olives and our own pesto sauce topped with homemade marinara
37.50
SAUSAGE, MUSHROOM AND SPINACH
Aged mozzarella blend, Marisa’s sausage, sautéed mushrooms and spinach topped with homemade marinara
37.50
NEW YORK PIZZA
Our thin foldable-crust hand-crafted pizza, with hand spun dough baked in our stone-deck oven.
SLICES
Please note our slice selection is limited past 8 PM.
MOZZARELLA CLASSIC
His favorite mozzarella and aged provolone blend on homemade marinara sauce
DOMINIC’S
Fresh and aged mozzarella cheese on an old world Italian tomato sauce, dusted with parmesan, drizzled with extra virgin olive oil and sprinkled with fresh oregano and basil
HOT SOPRESSATA
Homemade marinara, spicy Italian salami topped with fresh oregano and parmesan
PEPPERONI
Made with cupping “salame picante” atop a homemade marinara and aged mozzarella blend
BROOKLYNER
Aged mozzarella blend, dollops of marinara, Marisa’s sausage, cupping pepperoni, whipped sweet ricotta, dusted with parmesan and pecorino Romano cheese
WHITE
A bed of fresh spinach, topped with ricotta, mozzarella and parmesan cheeses on a rosemary garlic olive oil sauce
MEAT LOVERS
Aged mozzarella blend, cupping pepperoni, Marisa’s sausage and meatballs atop a homemade marinara
WHOLE PIES
BROOKLYNER
Aged mozzarella blend, dollops of marinara, Marisa’s sausage, cupping pepperoni, whipped sweet ricotta, dusted with parmesan and pecorino Romano cheese
16″ – 29.00 / 18″ – 32.00
MOTHER IN LAW
“Sweet and spicy” Dominic’s sauce base, aged mozzarella blend, fresh mozzarella, Calabrian chili peppers, thinly sliced white onions, sausage with a honey drizzle on top
16″ – 29.00 / 18″ – 32.00
BUFFALO CHICKEN
Blue cheese and buffalo sauce base, aged mozzarella blend, grilled chicken breast, diced fresh celery and fresh oregano
16″ – 24.00 / 18″ – 27.50
FOUR CHEESE
Homemade marinara topped with aged mozzarella, ricotta, provolone, parmesan
16″ – 22.50 / 18″ – 25.50
MILANO
A bed of fresh spinach, topped with aged mozzarella blend, roasted garlic, Zoe’s Meats prosciutto and white truffle oil on an Extra Virgin olive oil base
16″ – 29.oo / 18″ – 32.oo
MARGHERITA
Semi dried tomatoes, fresh basil and fresh mozzarella on a light rosemary garlic olive oil sauce
16″ – 24.00 / 18″ – 27.50
PARTY
Homemade marinara topped with aged mozzarella blend, cupping pepperoni, Marisa’s sausage, green peppers, onions and mushrooms
16″ – 26.50 / 18″ – 30.00
STEPHEN’S MOZZARELLA CLASSIC
His favorite mozzarella and aged provolone blend on homemade marinara sauce
16″ – 19.00 / 18″ – 22.00
DOMINIC’S
Fresh and aged mozzarella cheese on an old world Italian tomato sauce, dusted with parmesan, drizzled with extra virgin olive oil and sprinkled with fresh oregano and basil
16″ – 25.00 / 18″ – 28.00
WHITE
A bed of fresh spinach, topped with ricotta, mozzarella and parmesan cheeses on a rosemary garlic olive oil sauce
16″ – 25.50 / 18″ – 29.00
VEGGIE
Homemade marinara topped with aged mozzarella blend, marinated portabella mushrooms, semi dried tomatoes, roasted red peppers, grilled onions, zucchini and provolone
16″ – 27.50 / 18″ – 31.00
MEAT LOVERS
Aged mozzarella blend, cupping pepperoni, Marisa’s sausage and meatballs atop a homemade marinara
16″ – 25.50 / 18″ – 29.00
BBQ CHICKEN
Aged mozzarella blend, grilled Free Range Chicken, red onions, BBQ and homemade marinara sauce
16″ – 24.00 / 18″ – 27.50
REGENTS SIGNATURE
Alfredo sauce topped with aged mozzarella blend, grilled Free Range Chicken, fresh jalapenos, artichoke hearts, sun dried tomatoes and feta cheese
16″ – 27.50 / 18″ – 31.00
PEPPERONI
Made with cupping “salame picante” atop a homemade marinara and aged mozzarella blend
16″ – 22.00 / 18″ – 25.00
HOT SOPRESSATA
Homemade marinara, spicy Italian salami topped with fresh oregano and parmesan
16″ – 24.00 / 18″ – 27.50
REGULAR TOPPINGS
NY 16” 3.00 | NY 18” 3.50 | CH 14” 3.00
black olives, cauliflower, fresh garlic, fresh basil, fresh oregano, fresh Italian parsley, cilantro, fresh jalapeño, fresh tomato, green bell peppers,
green olives, Kalamata olives, onions, pepperoncini, pineapple, red bell peppers, red onions, sautéed mushrooms, zucchini
PREMIUM TOPPINGS
NY 16” 4.00 | NY 18” 4.50 | CH 14” 4.50
artichoke hearts, anchovies, avocado, Zoe’s Meats applewood smoked bacon, balsamic reduction, brussels sprouts, calabrian peppers, feta, fresh mozzarella, goat cheese, Gorgonzola, grilled Free Range Chicken, grilled onions, Zoe’s Meats ham, honey, meatballs, vegan mozzarella, marinated portabella mushrooms, pancetta, parmesan, cupping pepperoni, pesto, Zoe’s Meats prosciutto, provolone, ricotta, roasted garlic, roasted red pepper, Marisa’s sausage, semi dried tomatoes, Sopressata salame, spinach, sun dried tomatoes, white truffle oil
MAKE IT VEGAN
Select Follow Your Heart Vegan mozzarella cheese, Extra Virgin olive oil, rosemary garlic oil, or Dominic’s sauce base.
COMBO DEAL
Your choice of any 2 slices or 1 slice and a side salad with a beverage at a $0.50 discount.
CALZONES
Made to order from hand made New York dough. Served with a side of marinara.
CHEESE11.50 | SPINACH13.00 |
MASTER14.50 | MEAT LOVERS14.50 |
Each additional topping: regular 1.50 premium 2.00
REGULAR TOPPINGS
NY 16” 3.00 | NY 18” 3.50 | CH 14” 3.00
black olives, cauliflower, fresh garlic, fresh basil, fresh oregano, fresh Italian parsley, cilantro, fresh jalapeño, fresh tomato, green bell peppers,
green olives, Kalamata olives, onions, pepperoncini, pineapple, red bell peppers, red onions, sautéed mushrooms, zucchini
PREMIUM TOPPINGS
NY 16” 4.00 | NY 18” 4.50 | CH 14” 4.50
artichoke hearts, anchovies, avocado, Zoe’s Meats applewood smoked bacon, balsamic reduction, brussels sprouts, calabrian peppers, feta, fresh mozzarella, goat cheese, Gorgonzola, grilled Free Range Chicken, grilled onions, Zoe’s Meats ham, honey, meatballs, vegan mozzarella, marinated portabella mushrooms, pancetta, parmesan, cupping pepperoni, pesto, Zoe’s Meats prosciutto, provolone, ricotta, roasted garlic, roasted red pepper, Marisa’s sausage, semi dried tomatoes, Sopressata salame, spinach, sun dried tomatoes, white truffle oil
MAKE IT VEGAN
Select Follow Your Heart Vegan mozzarella cheese, Extra Virgin olive oil, rosemary garlic oil, or Dominic’s sauce base.
COMBO DEAL
Your choice of any 2 slices or 1 slice and a side salad with a beverage at a $0.50 discount.
BEER & WINE
Canned beer and bottles of wine must be sold with the purchase of food.
Don’t forget to check out our draft beer list.
BEER, CIDER, & KOMBUCHA
Alpine Nelson IPA
6PK 12oz Cans $13.00 ABV 7%
Bivouac Groundline Strawberry Ginger Cider
6PK 12oz Cans $14.00 ABV 6%
Burgeon Carlsbad Crush Mosaic Pale
4PK 16oz Cans $13.00 ABV 5.8%
June Shine Midnight Painkiller
6PK 12oz Cans $14.00 ABV 6%
Kern River Long Swim IIPA
4PK 16oz Cans $18 ABV 8%
Local Roots Boochmosa Hard Kombucha
4PK of 12oz Cans $14.00 ABV 6%
Lost Abbey Red Poppy
Bottle 12.68oz $15.00 ABV 6.5%
Modern Times Critical Band Hazy IPA
4PK 16oz Cans $13.00 ABV 6.7%
Modern Times Elara Hazy IPA
4PK 16oz Cans $16 ABV 7%
North Park Hop Fu IPA
4PK 16oz Cans $15.00 ABV 7.5%
Oskar Blues Barrel Aged Ten Fidy
Single Can 19.2oz $12.00 ABV 12.5%
Oskar Blues Mama’s Little Yella Pils
6PK 12oz Cans $11.00 ABV 4.7%
Pizza Port Chronic Amber
6PK 16oz Cans $11.00 ABV 4.9%
Pure Project Formless Reflection Hazy IPA
4PK of 16oz Cans $23.00 ABV 6.5%
Resident All the Cheater Hops Hazy IPA
4PK 16oz Cans $15.00 ABV 6.5%
Russian River Happy Hops IPA
Bottle 17.25oz $8.00 ABV 6.5%
Russian River Supplication
Single Bottle 12.68oz $15.00 ABV 7.75%
Russian River Blind Pig IPA
Bottle 17.25oz $8.00 ABV 6.25%
Second Chance OTL Lager
6PK 12oz Cans $12.00 ABV 5.2%
Societe Good of the Public IPA
4PK 16oz Cans $14.00 ABV 6.5%
WINE
2015 Carter Estate
Chardonnay – $17.50
2014 South Coast Winery
Cabernet Sauvignon – $17.50
Claxton Cellars
Rosey Rose – $20.00
PANTRY
We’ve added some items that may be hard to find in the grocery store, so stock up on your next visit.
Click here to view/download our Pantry Menu instructions and Be Your Own Chef!
De Cecco Spaghetti Dry Pasta
1 lb. box, limit 2 per order
4.00
De Cecco Angel Hair Dry Pasta
1 lb. box, limit 2 per order
4.00
De Cecco Fettucine Dry Pasta
1 lb. box, limit 2 per order
4.00
De Cecco Rigatoni Dry Pasta
1 lb. box, limit 2 per order
4.00
Regents Signature Bolognese Sauce
16 oz. container
8.00
Regents Signature Marinara Sauce
16 oz. container
5.00
Regents Classic Meatballs
3 house made meatballs served in our scratch marinara, topped with Parmesan cheese
6.00
Grated Grande Parmesan Cheese
8 oz.
4.00
“You Be the Chef”
Pantry Value Menu
Serves 4 or More
Take advantage of our Pantry Menu savings while shopping for the whole family.
Print/Download Menu | Pantry Menu Instructions
PASTA WITH MARINARA
Dry Pasta, Two Orders Marinara, Parmesan Cheese
18.00
PASTA WITH BOLOGNESE
Dry Pasta, Two Orders Bolognese, Parmesan Cheese
24.00
PASTA WITH MEATBALLS
Dry Pasta, Two Orders Marinara, Two Orders Meatballs, Parmesan Cheese
26.00
Add a Salad from our selection
of 9 delicious varieties:
Fried Chicken Caesar
Caesar
Cobb Salad
House Salad
Greek
Walnut Gorgonzola
Toasted Goat Cheese
Chop Chop Salad
Buffalo Chicken Salad
FAMILY VALUE MENU
Serves 4 or More
Check out some great savings below for your next family dinner!
Print/Download Menu
CLASSIC PIZZA MEAL
18” NY Mozzarella Classic Pie, Large Caesar or House Salad, Garlic Knots
34.00
PEPPERONI PIZZA MEAL
18” NY Pepperoni Pie, Large Caesar or House Salad, Garlic Knots
36.00
2 TOPPING PIZZA MEAL
18” NY Two Topping Pie, Large Caesar or House Salad, Garlic Knots
40.00
2 TOPPING PIZZA & WINGS MEAL
18” NY Two Topping Pie, 12 Wings (any flavor)
42.00
SLICE MIX & MATCH MEAL
Any Six Slices (of the ten available varieties), Large Caesar or House Salad, Garlic Knots
44.00
PASTA DINNER MIX & MATCH
Choose Any Three Pastas (Rigatoni Alla Vodka, Fettucine Alfredo, Rigatoni Chicken Pesto, Spaghetti Marinara),
Large Caesar or House Salad, including 6 Garlic Knots
44.00
“You Be the Chef”
Pantry Value Menu
Serves 4 or More
Take advantage of our Pantry Menu savings while shopping for the whole family.
Print/Download Menu | Pantry Menu Instructions
PASTA WITH MARINARA
Dry Pasta, Two Orders Marinara, Parmesan Cheese
18.00
PASTA WITH BOLOGNESE
Dry Pasta, Two Orders Bolognese, Parmesan Cheese
24.00
PASTA WITH MEATBALLS
Dry Pasta, Two Orders Marinara, Two Orders Meatballs, Parmesan Cheese
26.00
Add a Salad from our selection
of 9 delicious varieties:
Fried Chicken Caesar
Caesar
Cobb Salad
House Salad
Greek
Walnut Gorgonzola
Toasted Goat Cheese
Chop Chop Salad
Buffalo Chicken Salad
SHAREABLES
WINGS
Served with carrots, celery and your choice of ranch or blue cheese
Choose from: Honey BBQ – Buffalo – Habanero Honey Orange – Parmesan Garlic – Nashville Hot – Jalapeno (8,000 Scoville units) – Habanero (350,000 Scoville units) – Ghost (1,000,000 Scoville units) – Scorpion (2,000,000 Scoville units) *We need a waiver to serve you this one*
6 – 9.50 | 12 – 18.50 | 24 – 37.00
BACON MAC
Our version of mac and cheese to share made with generous amounts of aged cheddar, fresh mozzarella and parmesan cheeses, garnished with scallions and fried onion strings
12.50
COCCOLI
Fried dough rolled in sea salt served with prosciutto and whipped sweet ricotta
12.50
CLASSIC MEATBALLS
3 house made meatballs served in our scratch marinara, topped with parmesan cheese
6.00
BONELESS WINGS A.K.A. CHICKEN TENDERS
Free Range Chicken Tenders lightly battered and fried, then tossed with Buffalo, honey BBQ, Nashville Hot, Honey Habanero Orange, Parmesan Garlic, Jalapeno, Habanero, Ghost or Scorpion Sauce
9.50
BUFFALO CAULIFLOWER
Lightly Tempura battered fried cauliflower tossed with Buffalo, honey BBQ, Nashville Hot, Honey Habanero Orange, Parmesan Garlic, Jalapeno, Habanero, Ghost or Scorpion Sauce
9.50
CRISPY BRUSSELS SPROUTS
Brussels sprouts cut in half and crisped, served with Zoe’s Meats applewood smoked bacon, dusted with Parmesan cheese and drizzled with a balsamic vinegar reduction
9.50
BUFFALO CHICKEN FRIES
Tempura battered Free Range chicken tenders tossed in Buffalo, Nashville Hot, honey BBQ, Honey Habanero Orange, Parmesan Garlic, Jalapeno, Habanero, Ghost or Scorpion Sauce on a bed of Gorgonzola cheese and hand cut Kennebec fries
12.50
GARLIC FRIES
Hand cut Kennebec potatoes, fresh chopped garlic, flat leaf parsley and extra virgin olive oil
7.50
TRUFFLE FRIES
Hand cut Kennebec potatoes, white truffle oil, flat leaf parsley and extra virgin olive oil, sprinkled with grated Parmesan cheese
7.50
STRAIGHT FRIES
Hand cut Kennebec potatoes
5.50
GARLIC KNOTS
Half-dozen of our freshly baked, garlic-soaked little breads
5.50
MOZZARELLA STICKS
Breaded mozzarella dusted with parmesan with ranch or marinara sauce for dipping
8.00
SALADS
Always freshly prepared with your choice of dressing. Add Free Range Grilled or Buffalo chicken, or Zoe’s Meats applewood smoked bacon for 4.00
FRIED CHICKEN CAESAR
Romaine lettuce, grated parmesan, house made croutons, lemon wedge topped with a whole 6 oz. Free Range Chicken breast, fried in tempura batter, tossed in a parmesan sauce with our own Caesar dressing
11.50 / 14.50
CAESAR
Romaine lettuce, grated parmesan, homemade croutons, lemon wedge and our own Caesar dressing
8.50 / 11.50
Cobb SALAD
Mixed greens, Zoe’s Meats applewood smoked bacon, grilled Free Range Chicken, Gorgonzola cheese, hard cooked eggs, tomatoes and blue cheese dressing
11.50 / 14.50
HOUSE SALAD
A mix of romaine, baby greens, roma tomatoes, English cucumbers, carrots, red onions, pepperoncini and red wine vinaigrette
8.00 / 11.00
GREEK
Mixed greens, red onions, roma tomatoes, Kalamata olives, English cucumbers, pepperoncinis, feta cheese and red wine vinaigrette
10.00 / 12.50
WALNUT GORGONZOLA
Mixed greens, red onions, dried cranberries, candied walnuts, Gorgonzola cheese and red wine vinaigrette
10.50 / 12.50
TOASTED GOAT CHEESE
Mixed greens, onion strings, apple slices, kaiware sprouts, red pepper, warmed goat cheese and citrus vinaigrette
10.50 / 12.50
CHOP CHOP SALAD
Romaine, fresh basil, green onions, garbanzo beans, Molinari salame, Free Range Chicken, provolone, roma tomatoes and citrus vinaigrette dressing
10.50 / 12.50
BUFFALO CHICKEN SALAD
Regents recipe Free Range Buffalo Chicken on top of a mix of romaine, baby greens, roma tomatoes English cucumbers, carrots, red onions, pepperoncini and blue cheese dressing
11.50 / 14.50
CLASSIC PASTAS
Served with garlic knots. Add Free Range Chicken, Zoe’s Meats applewood smoked bacon, meatballs, or Bolognese sauce for 4.00
ANGEL HAIR POMODORO
In a spicy garlic tomato sauce with semi dried tomatoes, parmesan and fresh basil
13.00
Lasagna
Homemade with ricotta, mozzarella and parmesan cheese
13.00
Lasagna Bolognese
Same as above, with Certified Angus Beef ground chuck and Marisa’s pork sausage
15.00
FETTUCCINE ALFREDO
In a delicately spiced garlic cream sauce
13.00
SPAGHETTI & MEATBALLS
13.00
SPAGHETTI BOLOGNESE
Classic tomato meat sauce made with Certified Angus Beef and Marisa’s pork sausage
13.00
RIGATONI CHICKEN PESTO
Grilled, sliced Free Range Chicken, sun dried tomatoes, artichoke hearts and rigatoni in a pesto cream sauce, topped with feta cheese
14.50
RIGATONI ALLA VODKA
Diced pancetta in a tomato cream sauce, spiked with vodka
13.00
BURGERS & SANDWICHES
Our burger patties are made with 100% Certified Angus Beef. Burgers and chicken sandwiches are served with your choice of Truffle, Garlic or Straight Kennebec Fries. Our generously portioned Rolls are served without fries.
All Burgers and Sandwiches can be ordered “Protein Style.”
CHEESEBURGER
Freshly ground 6 oz. patty, topped with Cheddar cheese, mayo, lettuce, tomato, red onion and house made pickles
12.50
BACON CHEESEBURGER
Freshly ground 6 oz. patty, topped with Zoe’s Meats applewood smoked bacon, Cheddar cheese, mayo, lettuce, tomato, red onion and house made pickles
14.00
BUFFALO CHICKEN SANDWICH
Whole 6 oz. Free Range Chicken breast, fried in tempura batter, tossed in Buffalo or your choice of wing sauce topped with mayo, lettuce, tomato, red onion and house made pickles
12.50
NASHVILLE HOT FRIED CHICKEN SANDWICH
Whole 6 oz. Free Range Chicken breast, fried in tempura batter, tossed in Nashville Hot Sauce, topped with mayo, lettuce and house made pickles
12.50
GRILLED CHICKEN AVOCADO SANDWICH
Whole grilled 6 oz. Free Range Chicken breast, topped with guacamole, chipotle aioli, lettuce, tomato and provolone cheese
12.50
PHILLY CHEESESTEAK ROLL
Marinated rib steak with grilled green pepper and onion, topped with melted provolone
12.50
FOUR PEPPER CHEESESTEAK ROLL
Marinated rib steak, grilled onion, green pepper, fresh jalapeno and pepperoncini, Chipotle aioli and topped with melted provolone
12.50
MEATBALL ROLL
Our homemade meatballs with marinara sauce, mozzarella cheese and parmesan cheese
12.50
CHICKEN PARMESAN ROLL
6 oz. Free Range Chicken breast fried in tempura batter, tossed in a parmesan sauce with marinara sauce, mozzarella and parmesan
12.50
CHICAGO PIZZA
Thick, hearty, stuffed-crust pizza. Two layers of dough, tons of cheese, sauce on top and baked to perfection. Call ahead – these suckers take about 45 minutes to cook.
SLICES
Please note our slice selection is limited past 8 PM.
WINDY CITY MOZZARELLA CLASSIC
Lots of aged mozzarella blend cheese, topped with homemade marinara
POPEYE
Aged mozzarella blend, spinach, artichoke hearts, ricotta and parmesan topped with homemade marinara
MASTER
Aged mozzarella blend, cupping pepperoni, Marisa’s sausage, green peppers, onions and mushrooms topped with homemade marinara
MEAT LOVERS
Aged mozzarella blend, cupping pepperoni, Marisa’s sausage and meatballs topped with homemade marinara
WHOLE PIES
POPEYE
Aged mozzarella blend, spinach, artichoke hearts, ricotta and parmesan topped with homemade marinara
37.00
MASTER
Aged mozzarella blend, cupping pepperoni, Marisa’s sausage, green peppers, onions and mushrooms topped with homemade marinara
39.00
WINDY CITY MOZZARELLA CLASSIC
Lots of aged mozzarella blend cheese, topped with homemade marinara
31.00
PEPPERONI
Made with cupping “salame picante” and aged mozzarella blend, topped with homemade marinara
33.50
VEGGIE
Aged mozzarella blend, marinated portabella mushrooms, semi dried tomatoes, roasted red peppers, grilled onions, zucchini and provolone topped with homemade marinara
37.50
MEAT LOVERS
Aged mozzarella blend, cupping pepperoni, Marisa’s sausage and meatballs topped with homemade marinara
37.50
ITALIAN VEGGIE
Aged mozzarella blend, artichoke hearts, sun dried tomatoes, spinach, olives and our own pesto sauce topped with homemade marinara
37.50
SAUSAGE, MUSHROOM AND SPINACH
Aged mozzarella blend, Marisa’s sausage, sautéed mushrooms and spinach topped with homemade marinara
37.50
NEW YORK PIZZA
Our thin foldable-crust hand-crafted pizza, with hand spun dough baked in our stone-deck oven.
SLICES
Please note our slice selection is limited past 8 PM.
MOZZARELLA CLASSIC
His favorite mozzarella and aged provolone blend on homemade marinara sauce
DOMINIC’S
Fresh and aged mozzarella cheese on an old world Italian tomato sauce, dusted with parmesan, drizzled with extra virgin olive oil and sprinkled with fresh oregano and basil
HOT SOPRESSATA
Homemade marinara, spicy Italian salami topped with fresh oregano and parmesan
PEPPERONI
Made with cupping “salame picante” atop a homemade marinara and aged mozzarella blend
BROOKLYNER
Aged mozzarella blend, dollops of marinara, Marisa’s sausage, cupping pepperoni, whipped sweet ricotta, dusted with parmesan and pecorino Romano cheese
WHITE
A bed of fresh spinach, topped with ricotta, mozzarella and parmesan cheeses on a rosemary garlic olive oil sauce
MEAT LOVERS
Aged mozzarella blend, cupping pepperoni, Marisa’s sausage and meatballs atop a homemade marinara
WHOLE PIES
BROOKLYNER
Aged mozzarella blend, dollops of marinara, Marisa’s sausage, cupping pepperoni, whipped sweet ricotta, dusted with parmesan and pecorino Romano cheese
16″ – 29.00 / 18″ – 32.00
MOTHER IN LAW
“Sweet and spicy” Dominic’s sauce base, aged mozzarella blend, fresh mozzarella, Calabrian chili peppers, thinly sliced white onions, sausage with a honey drizzle on top
16″ – 29.00 / 18″ – 32.00
BUFFALO CHICKEN
Blue cheese and buffalo sauce base, aged mozzarella blend, grilled chicken breast, diced fresh celery and fresh oregano
16″ – 24.00 / 18″ – 27.50
FOUR CHEESE
Homemade marinara topped with aged mozzarella, ricotta, provolone, parmesan
16″ – 22.50 / 18″ – 25.50
MILANO
A bed of fresh spinach, topped with aged mozzarella blend, roasted garlic, Zoe’s Meats prosciutto and white truffle oil on an Extra Virgin olive oil base
16″ – 29.oo / 18″ – 32.oo
MARGHERITA
Semi dried tomatoes, fresh basil and fresh mozzarella on a light rosemary garlic olive oil sauce
16″ – 24.00 / 18″ – 27.50
PARTY
Homemade marinara topped with aged mozzarella blend, cupping pepperoni, Marisa’s sausage, green peppers, onions and mushrooms
16″ – 26.50 / 18″ – 30.00
STEPHEN’S MOZZARELLA CLASSIC
His favorite mozzarella and aged provolone blend on homemade marinara sauce
16″ – 19.00 / 18″ – 22.00
DOMINIC’S
Fresh and aged mozzarella cheese on an old world Italian tomato sauce, dusted with parmesan, drizzled with extra virgin olive oil and sprinkled with fresh oregano and basil
16″ – 25.00 / 18″ – 28.00
WHITE
A bed of fresh spinach, topped with ricotta, mozzarella and parmesan cheeses on a rosemary garlic olive oil sauce
16″ – 25.50 / 18″ – 29.00
VEGGIE
Homemade marinara topped with aged mozzarella blend, marinated portabella mushrooms, semi dried tomatoes, roasted red peppers, grilled onions, zucchini and provolone
16″ – 27.50 / 18″ – 31.00
MEAT LOVERS
Aged mozzarella blend, cupping pepperoni, Marisa’s sausage and meatballs atop a homemade marinara
16″ – 25.50 / 18″ – 29.00
BBQ CHICKEN
Aged mozzarella blend, grilled Free Range Chicken, red onions, BBQ and homemade marinara sauce
16″ – 24.00 / 18″ – 27.50
REGENTS SIGNATURE
Alfredo sauce topped with aged mozzarella blend, grilled Free Range Chicken, fresh jalapenos, artichoke hearts, sun dried tomatoes and feta cheese
16″ – 27.50 / 18″ – 31.00
PEPPERONI
Made with cupping “salame picante” atop a homemade marinara and aged mozzarella blend
16″ – 22.00 / 18″ – 25.00
HOT SOPRESSATA
Homemade marinara, spicy Italian salami topped with fresh oregano and parmesan
16″ – 24.00 / 18″ – 27.50
REGULAR TOPPINGS
NY 16” 3.00 | NY 18” 3.50 | CH 14” 3.00
black olives, cauliflower, fresh garlic, fresh basil, fresh oregano, fresh Italian parsley, cilantro, fresh jalapeño, fresh tomato, green bell peppers,
green olives, Kalamata olives, onions, pepperoncini, pineapple, red bell peppers, red onions, sautéed mushrooms, zucchini
PREMIUM TOPPINGS
NY 16” 4.00 | NY 18” 4.50 | CH 14” 4.50
artichoke hearts, anchovies, avocado, Zoe’s Meats applewood smoked bacon, balsamic reduction, brussels sprouts, calabrian peppers, feta, fresh mozzarella, goat cheese, Gorgonzola, grilled Free Range Chicken, grilled onions, Zoe’s Meats ham, honey, meatballs, vegan mozzarella, marinated portabella mushrooms, pancetta, parmesan, cupping pepperoni, pesto, Zoe’s Meats prosciutto, provolone, ricotta, roasted garlic, roasted red pepper, Marisa’s sausage, semi dried tomatoes, Sopressata salame, spinach, sun dried tomatoes, white truffle oil
MAKE IT VEGAN
Select Follow Your Heart Vegan mozzarella cheese, Extra Virgin olive oil, rosemary garlic oil, or Dominic’s sauce base.
COMBO DEAL
Your choice of any 2 slices or 1 slice and a side salad with a beverage at a $0.50 discount.
CALZONES
Made to order from hand made New York dough. Served with a side of marinara.
CHEESE11.50 | SPINACH13.00 |
MASTER14.50 | MEAT LOVERS14.50 |
Each additional topping: regular 1.50 premium 2.00
REGULAR TOPPINGS
NY 16” 3.00 | NY 18” 3.50 | CH 14” 3.00
black olives, cauliflower, fresh garlic, fresh basil, fresh oregano, fresh Italian parsley, cilantro, fresh jalapeño, fresh tomato, green bell peppers,
green olives, Kalamata olives, onions, pepperoncini, pineapple, red bell peppers, red onions, sautéed mushrooms, zucchini
PREMIUM TOPPINGS
NY 16” 4.00 | NY 18” 4.50 | CH 14” 4.50
artichoke hearts, anchovies, avocado, Zoe’s Meats applewood smoked bacon, balsamic reduction, brussels sprouts, calabrian peppers, feta, fresh mozzarella, goat cheese, Gorgonzola, grilled Free Range Chicken, grilled onions, Zoe’s Meats ham, honey, meatballs, vegan mozzarella, marinated portabella mushrooms, pancetta, parmesan, cupping pepperoni, pesto, Zoe’s Meats prosciutto, provolone, ricotta, roasted garlic, roasted red pepper, Marisa’s sausage, semi dried tomatoes, Sopressata salame, spinach, sun dried tomatoes, white truffle oil
MAKE IT VEGAN
Select Follow Your Heart Vegan mozzarella cheese, Extra Virgin olive oil, rosemary garlic oil, or Dominic’s sauce base.
COMBO DEAL
Your choice of any 2 slices or 1 slice and a side salad with a beverage at a $0.50 discount.
BEER & WINE
Canned beer and bottles of wine must be sold with the purchase of food.
Don’t forget to check out our draft beer list.
BEER, CIDER, & KOMBUCHA
Alpine Nelson IPA
6PK 12oz Cans $13.00 ABV 7%
Bivouac Groundline Strawberry Ginger Cider
6PK 12oz Cans $14.00 ABV 6%
Burgeon Carlsbad Crush Mosaic Pale
4PK 16oz Cans $13.00 ABV 5.8%
June Shine Midnight Painkiller
6PK 12oz Cans $14.00 ABV 6%
Local Roots Boochmosa Hard Kombucha
4PK of 12oz Cans $14.00 ABV 6%
Lost Abbey Red Poppy
Bottle 12.68oz $15.00 ABV 6.5%
Modern Times Critical Band Hazy IPA
4PK 16oz Cans $13.00 ABV 6.7%
North Park Hop Fu IPA
4PK 16oz Cans $15.00 ABV 7.5%
Oskar Blues Barrel Aged Ten Fidy
Single Can 19.2oz $12.00 ABV 12.5%
Oskar Blues Mama’s Little Yella Pils
6PK 12oz Cans $11.00 ABV 4.7%
Pizza Port Chronic Amber
6PK 16oz Cans $11.00 ABV 4.9%
Pure Project Formless Reflection Hazy IPA
4PK of 16oz Cans $23.00 ABV 6.5%
Resident All the Cheater Hops Hazy IPA
4PK 16oz Cans $15.00 ABV 6.5%
Russian River Happy Hops IPA
Bottle 17.25oz $8.00 ABV 6.5%
Russian River Supplication
Single Bottle 12.68oz $15.00 ABV 7.75%
Russian River Blind Pig IPA
Bottle 17.25oz $8.00 ABV 6.25%
Second Chance OTL Lager
6PK 12oz Cans $12.00 ABV 5.2%
Societe Good of the Public IPA
4PK 16oz Cans $14.00 ABV 6.5%
WINE
2015 Carter Estate
Chardonnay – $17.50
2014 South Coast Winery
Cabernet Sauvignon – $17.50
Claxton Cellars
Rosey Rose – $20.00
PANTRY
We’ve added some items that may be hard to find in the grocery store, so stock up on your next visit.
Click here to view/download our Pantry Menu instructions and Be Your Own Chef!
De Cecco Spaghetti Dry Pasta
1 lb. box, limit 2 per order
4.00
De Cecco Angel Hair Dry Pasta
1 lb. box, limit 2 per order
4.00
De Cecco Fettucine Dry Pasta
1 lb. box, limit 2 per order
4.00
De Cecco Rigatoni Dry Pasta
1 lb. box, limit 2 per order
4.00
Regents Signature Bolognese Sauce
16 oz. container
8.00
Regents Signature Marinara Sauce
16 oz. container
5.00
Regents Classic Meatballs
3 house made meatballs served in our scratch marinara, topped with Parmesan cheese
6.00
Grated Grande Parmesan Cheese
8 oz.
4.00
“You Be the Chef”
Pantry Value Menu
Serves 4 or More
Take advantage of our Pantry Menu savings while shopping for the whole family.
Print/Download Menu | Pantry Menu Instructions
PASTA WITH MARINARA
Dry Pasta, Two Orders Marinara, Parmesan Cheese
18.00
PASTA WITH BOLOGNESE
Dry Pasta, Two Orders Bolognese, Parmesan Cheese
24.00
PASTA WITH MEATBALLS
Dry Pasta, Two Orders Marinara, Two Orders Meatballs, Parmesan Cheese
26.00
Add a Salad from our selection
of 9 delicious varieties:
Fried Chicken Caesar
Caesar
Cobb Salad
House Salad
Greek
Walnut Gorgonzola
Toasted Goat Cheese
Chop Chop Salad
Buffalo Chicken Salad
FAMILY VALUE MENU
Serves 4 or More
Check out some great savings below for your next family dinner!
Print/Download Menu
CLASSIC PIZZA MEAL
18” NY Mozzarella Classic Pie, Large Caesar or House Salad, Garlic Knots
34.00
PEPPERONI PIZZA MEAL
18” NY Pepperoni Pie, Large Caesar or House Salad, Garlic Knots
36.00
2 TOPPING PIZZA MEAL
18” NY Two Topping Pie, Large Caesar or House Salad, Garlic Knots
40.00
2 TOPPING PIZZA & WINGS MEAL
18” NY Two Topping Pie, 12 Wings (any flavor)
42.00
SLICE MIX & MATCH MEAL
Any Six Slices (of the ten available varieties), Large Caesar or House Salad, Garlic Knots
44.00
PASTA DINNER MIX & MATCH
Choose Any Three Pastas (Rigatoni Alla Vodka, Fettucine Alfredo, Rigatoni Chicken Pesto, Spaghetti Marinara),
Large Caesar or House Salad, including 6 Garlic Knots
44.00
“You Be the Chef”
Pantry Value Menu
Serves 4 or More
Take advantage of our Pantry Menu savings while shopping for the whole family.
Print/Download Menu | Pantry Menu Instructions
PASTA WITH MARINARA
Dry Pasta, Two Orders Marinara, Parmesan Cheese
18.00
PASTA WITH BOLOGNESE
Dry Pasta, Two Orders Bolognese, Parmesan Cheese
24.00
PASTA WITH MEATBALLS
Dry Pasta, Two Orders Marinara, Two Orders Meatballs, Parmesan Cheese
26.00
Add a Salad from our selection
of 9 delicious varieties:
Fried Chicken Caesar
Caesar
Cobb Salad
House Salad
Greek
Walnut Gorgonzola
Toasted Goat Cheese
Chop Chop Salad
Buffalo Chicken Salad
